Monday, February 23, 2009

Tufts Merrigan -Deputy Secretary of Agriculture

I can finally announce that my Agriculture Science and Policy professor has been officially chosen for Deputy Secretary of Agriculture under Tom Vilsack. Change is in the works. I am blessed to have had her for my policy classes. Obviously learning from the horse's mouth is the best. This is a very exciting time for Tufts faculty and students. Congratulations to Kathleen. From Reuters:

President Barack Obama chose Kathleen Merrigan, an assistant professor at Tufts University who helped develop U.S. organic food labeling rules, for the Agriculture Department's No 2 job, the White House said on Monday.

Merrigan, tapped for deputy secretary of Agriculture, was head of USDA's Agricultural Marketing Service from 1999-2001 during the Clinton era and helped develop USDA's rules on what can be sold as organic food. As a Senate aide, she worked on the 1990 law that recognized organic farming.

"Sustainable and organic farmers are excited ... that someone who has been associated with these issues her whole career is going to be at that level in the department," said Ferd Hoefner of the National Sustainable Agriculture Coalition.

Hoefner encouraged the Senate to confirm Merrigan for the post.

Agriculture Secretary Tom Vilsack was confirmed on Jan 20. The deputy agriculture secretary usually oversees day-to-day operations of USDA.

Merrigan, who went to work at Tufts in Boston after serving at USDA, has worked at the Wallace Institute for Alternative Agriculture and as a consultant for the U.N. Food and Agriculture Organization from 1994-99. She worked on the U.S. Senate Agriculture Committee from 1987-92. She has a doctoral degree in environmental planning from the Massachusetts Institute of Technology.

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